Small Farms And Markets Rethink How To Get Local Food To Customers

“Recent weeks have brought increased attention, and concern, for the food supply chain. Big farms have dumped milk and plowed crops like beans without harvesting them because schools and other institutions aren’t open to buy their products during the shutdown.

Small, local farmers and farm markets are having to figure out new ways to connect with customers, and get their food to people, especially those who need it most….”

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Publish Date: 04-17-2020

News Outlet: Allegheny Front

Author: Julie Grant

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